VEGETABLE  CROPS  HOTLINE

A newsletter for commercial vegetable growers prepared by the
Purdue University Cooperative Extension Service

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Please see the Midwest Vegetable Production Guide for Commercial Growers (ID-56) www.btny.purdue.edu/pubs/ID/ID-56 for current
pesticide recommendations, or consult a Purdue extension specialist or educator.

DISCLAIMER
You are viewing an archive of previous editions of the Vegetable Crops Hotline. Pesticides, management recommendations, and other information appearing in issues from previous years may be outdated.